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LAPSANG SOUCHONG CROCODILE / CHINA
infuse for 4 5 mins / 95 ° C water
A tea-smoked over a fire spruce after fermentation, as is Chinese tradition
A broad leaf, long, very dark. An infusion clearly the particular nature, with a force and fullness that accompanies meals perfectly.
A classic smoked and wish propositionalism properly, neither too much nor too little.
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